On July 4, Monday, 7:30pm at Clawdaddy Bonifacio High Street, will be serving American Cuisine for Php 500. Seats are limited to 30 people and reservation is until July 2 onlyJuly has arrived and people on the opposite side of the world are already making their preparations for the commemoration of their proud nation’s independence. The whole world will be watching the USA’s Independence Day celebration to witness the night sky turn to a brilliant display of lights and colors. But apart from grand fireworks — which is the main highlight of the day — another thing that makes the Fourth of July special is the food.
For Americans, their Independence Day is never complete without a huge slab of juicy barbecue ribs and cases of ice cold beer enjoyed with friends and family on a sunny outdoor lunch. So for the very first culinary tour of Monday Supper Club, we decided to take you to one of the best American restaurant in Manila and get a bite (a huge one!) of the best barbecue in town!
Join us on July 4, Monday, at Clawdaddy and savor the rich flavor of barbecue sauce on a soft juicy half slab baby back rib, served with dirty rice and coleslaw. Not only do you get to have a piece of barbecue heaven, you also get to learn how to cook them at home as Chef Pete shares his secrets on how to blend the right ingredients for the perfect marinade.
Be there at around 7:00pm to mingle with other barbecue connoisseurs while enjoying Clawdaddy’s signature cocktail, Hurricane.
Seats are limited so reserve one now! RSVP by July 2 (Saturday), thru +632.7509258 or events@enjoythebest.com.ph.
SEE YOU ALL ON JULY 4!
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