The number of Filipinos with high levels of cholesterol has greatly increased, results from the 8th National Nutrition Survey show. In 2008, 31.3% or 1 in 3 Filipino adults had borderline to high cholesterol. The latest survey in 2013 by the Department of Science and Technology’s Food and Nutrition Research Institute (DOST-FNRI), however, shows that the prevalence has alarmingly spiked to 1 in 2 Filipino adults. The FNRI’s latest data reveals that 46.9% of Filipinos aged 20 and up today have borderline to high cholesterol.
Showing posts with label PATACSI. Show all posts
Showing posts with label PATACSI. Show all posts
Cholesterol incidence in PH on the rise
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