Peek into the pantry of any Filipino home and you will find a can of sardines—the all-time favorite mealtime fare of Filipino families.
Need a hearty breakfast to start off your day? Pop a can of sardines. Paired with sinangag or bread, made into an omelette, sautéed with your favorite veggies, or simply eaten straight from the can, sardines are so versatile and easy to prep that no kitchen should ever be without it.
Because sardines are a staple at mealtimes, it is witness to the happy chatter and precious bonding moments shared by Filipino families at the dining table.