Green is definitely the color of summer, as Tropicana Coco Quench, the first locally produced coconut water in a Tetra Pak packaging, ushers in the summer season at TripAdvisor’s 2013 Best Asian Beach, Boracay.
Right at the glistening white and powdery shores of the island, Tropicana Coco Quench will be holding several activities that will take off on March 27 through the 31st. Selling and redemption booths are scattered along the three stations, and with a strong push for recycling products, Tropicana Coco Quench will give out essential summer items in exchange for empty Tetra Pak packages.
March 30 marks the Green Saturday event, which will start with Yoga wellness morning with renowned instructor, Louise Lee. There will be a sunset happy hour with overflowing coconut water, and a chill out party to cap off the night, all happening at the beachfront of Obama Grill.
Just as nature intended, Tropicana Coco Quench is a convenient way to enjoy coconut water, with no added flavors, low in sugar, and fewer calories, as compared to other drinks. Its Tetra Pak packaging locks in the freshness and benefits found in a real coconut fruit, and improves the shelf life for up to 8 months.
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